Food Security and Climate Change
Dennis Dimick talked about an eight-month food series launched by National Geographic, starting with its May 2014 cover story, “The New Food Revolution,” on feeding the world. A 2014 United …
597 viewsDennis Dimick talked about an eight-month food series launched by National Geographic, starting with its May 2014 cover story, “The New Food Revolution,” on feeding the world. A 2014 United …
597 viewsPanelists talked about the agriculture industry and the environment. Among the topics they addressed were resource management, food distribution, and hunger rates in various regions of the g…
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