Washington Journal
Food Safety and Foodborne Illnesses
2009-11-23T09:30:05-05:00https://ximage.c-spanvideo.org/eyJidWNrZXQiOiJwaWN0dXJlcy5jLXNwYW52aWRlby5vcmciLCJrZXkiOiJGaWxlc1wvZThlXC8yOTAxOTAtMDctbS5qcGciLCJlZGl0cyI6eyJyZXNpemUiOnsiZml0IjoiY292ZXIiLCJoZWlnaHQiOjUwNn19fQ==Erik Olson talked about a new report that looks at foodborne illness and the impact it has on the U.S., and he responded to telephone calls and electronic communications. Mr. Olson also discussed how infected persons may have life-long complications from infections and what can be done to prevent the spread of the diseases.
Erik Olson talked about a new report that looks at foodborne illness and the impact it has on the U.S., and he responded to telephone calls …
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Erik Olson talked about a new report that looks at foodborne illness and the impact it has on the U.S., and he responded to telephone calls and electronic communications. Mr. Olson also discussed how infected persons may have life-long complications from infections and what can be done to prevent the spread of the diseases. close
Erik Olson talked about a new report that looks at foodborne illness and the impact it has on the U.S., and he responded to telephone calls … read more
Erik Olson talked about a new report that looks at foodborne illness and the impact it has on the U.S., and he responded to telephone calls and electronic communications. Mr. Olson also discussed how infected persons may have life-long complications from infections and what can be done to prevent the spread of the diseases. close
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