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    <title>Food &amp; Nutrition Recent Programs - C-SPAN Video Library</title>
    <description>The most recent programs for the Food &amp; Nutrition Tag</description>
    <link>http://www.c-spanvideo.org/browse?topic=1105</link>
    <language>en-US</language>
    <copyright>Copyright 2013, National Cable Satellite Corporation</copyright>
    <managingEditor>info@c-spanarchives.org (National Cable Satellite Corporation)</managingEditor>
    <webMaster>info@c-spanarchives.org (National Cable Satellite Corporation)</webMaster>
    <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
    <lastBuildDate>Sun, 26 May 2013 02:38:49 GMT</lastBuildDate>
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    <item>
      <title>Sequestration's Impact on Food Safety</title>
      <description>Elizabeth Weise talked about the impact of sequestration budget cuts on food safety within the Food and Drug Administration (FDA). She responded to telephone calls and electronic communications.</description>
      <link>http://www.c-spanvideo.org/program/312450-5</link>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Report on the Safety of Meat</title>
      <description>The Center for Science in the Public Interest released a food safety report that rates meat and poultry products on the frequency and severity of illnesses they cause. The study found that chicken and ground beef are riskier than chicken nuggets, ham and sausage.</description>
      <link>http://www.c-spanvideo.org/program/312320-1</link>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Cynthia Ogden and Allison Aubrey on the American Diet</title>
      <description>Guests talked about the American diet and how it had changed over the last 50 years. Among the topics they addressed were growing obesity and diabetes rates; increasing caloric, sugar and carbohydrate content in food; and consumption of fast food and sugary drinks. They responded to telephone calls and electronic communications.
This program was part of C-SPAN's regular Friday "America by the Numbers" series.</description>
      <link>http://www.c-spanvideo.org/program/311935-5</link>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Book Discussion with Melanie Warner, [Pandora's Lunchbox]</title>
      <description>Melanie Warner spoke about food science and ways in which it had created inexpensive products that were devoid of nutritional value, addictive, and of potential harm to one's health. She examined the proclivity of processed foods and commonly used ingredients, which made up approximately 70% of calories consumed in the United States. She spoke at Tattered Cover Bookstore in Denver and responded to questions from the audience.</description>
      <link>http://www.c-spanvideo.org/program/311720-1</link>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Contamination of Beef Products in the United Kingdom</title>
      <description>The British House of Commons | Environment, Food and Rural Affairs Select Committee heard testimony on government standards for testing meat products, protocol for the detection of contamination, food safety concerns and the role of British meat producers. The hearing was In reaction to trace amounts of horse meat found in several beef products all across the United Kingdom and in parts of Europe, 
Witnesses: (Panel 1) - Cllr Mehboob Khan, Chair of the LGA Safer and Stronger Communities Board, and Leader of Kirklees Council, West Yorkshire; Steve Jorden, Head of Regulatory Services, Worcestershire / (Panel 2) Andrew Simpson, President, British Meat Packing Association, Stephen Rossides, Director, BMPA; Paul Finnerty, Chief Executive, ABP; Stuart Roberts, Group Agriculture and Livestock Director, ABP / (Panel 3) Peter Kendall, President, National Farmers Union</description>
      <link>http://www.c-spanvideo.org/program/311333-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Dr. Oz on Personal and Governmental Responsibility</title>
      <description>Dr. Mehmet Oz spoke about the balance between personal and state responsibility for health. He urged governors to make health a top priority in their states, warning against obesity, a sedentary lifestyle, and smoking. 
This was the keynote speech of the closing session of the National Governors Association (NGA) 2013 Winter Meeting, an annual meeting in which a bipartisan group of U.S. governors gathers in Washington, D.C. to discuss issues affecting the states.</description>
      <link>http://www.c-spanvideo.org/program/311079-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Book Discussion on [Foodopoly]</title>
      <description>Wenonah Hauter, organic farm owner and executive director of Food and Water Watch, talked about her book, [Foodopoly: The Battle Over the Future of Food an Farming in America], in which she argues that agribusinesses, such as ConAgra, Kraft, and Tyson, have hurt small farmers, marginalized the health of crops, and limited consumer choices. The author presented her thoughts on how America's agricultural system should be reformed at Harvard Book Store in Cambridge, Massachusetts.</description>
      <link>http://www.c-spanvideo.org/program/310369-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Food Safety Law</title>
      <description>Sarah Klein talked about the Food and Drug Administration's (FDA) new food safety rules, which would require farmers and food companies to follow a stricter set of guidelines and procedures with the goal of preventing foodborne death and illness. Topics included details of the new rules, preventative food processing, and ways for the FDA to enforce these rules.</description>
      <link>http://www.c-spanvideo.org/program/310348-6</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Food Supply in 2013</title>
      <description>Executive Chef and Blue Hill Restaurant co-owner Dan Barber talked about the world's agricultural supply system. Mr. Barber explained how decreasing ecological resources such as an abundance of water, cheap fossil fuel and a steady and predictable climate will result in a non-industrialized food system, as well as change in the world's dietary habits. This was part of [The Economist]'s "World in 2013 Festival," held at the NYU Skirball Center for the Performing Arts.</description>
      <link>http://www.c-spanvideo.org/program/309853-6</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Nutritional and Dietary Guidelines</title>
      <description>Jessica Donze Black talked about changes to operating costs of the school lunch program, and she responded to telephone calls and electronic communications. Topics included the history of the program, the role of the Agriculture Department, qualifications for participants, and nutritional requirements. 
This program was part of C-SPAN's "Your Money" series. Each Monday morning the last hour of "Washington Journal" is devoted to a federal program, focusing on its mission, participants, and cost.</description>
      <link>http://www.c-spanvideo.org/program/308113-5</link>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Worldwide Food Supply</title>
      <description>Panelists talked about the agriculture industry and the environment. Among the topics they addressed were resource management, food distribution, and hunger rates in various regions of the globe. They also focused on radical transformations needed to improve agricultural production, promoting sustainably, and best practices to build agricultural markets. They responded to questions from the audience.</description>
      <link>http://www.c-spanvideo.org/program/306756-2</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>After Words with Martha Rosenberg</title>
      <description>Ms. Rosenberg exposes what goes on behind the scenes in the food and drug industries. With the help of doctors, experts, and researchers, she reveals regulatory lapses and what she calls government complicity in undermining the public health. She discussed her findings with Stephanie Beasley, an associate editor of [FDA Week].</description>
      <link>http://www.c-spanvideo.org/program/306479-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>WJ: Maximo Torero on Food Prices in U.S</title>
      <description>Maximo talked about the impact of widespread drought and weather conditions on the price of food in the U.S. and potential impact on the global economy. He also responded to telephone calls and electronic communications.</description>
      <link>http://www.c-spanvideo.org/program/306948-6</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Book Discussion on [American Grown]</title>
      <description>First lady Michelle Obama made brief remarks before signing copies of her first book, American Grown: The Story of the White House Kitchen Garden and Gardens Across America at Barnes and Noble in Washington, D.C. In attendance were the ten local children from Bancroft Elementary School and Tubman Elementary School who worked in the garden.</description>
      <link>http://www.c-spanvideo.org/program/306540-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Book Discussion on [The Good Food Revolution]</title>
      <description>Will Allen recounts his career change from a former professional basketball player and executive at Proctor and Gamble to urban farmer. In 1993, Mr. Allen bought a two-acre plot of land in close proximity to Milwaukee's biggest housing project. From this initial purchase, Mr. Allen created an urban farm that now grows forty tons of vegetables and raises 100,000 fish that can feed ten thousand people a year. Will Allen talked about the work of his organization, Growing Power, in developing community food systems to allow everyone access to fresh, safe, affordable and nutritious foods. The program opened with a video. Mr. Allen showed slides during his presentation and then responded to questions from members of the audience at Boswell Book Company in Milwaukee.</description>
      <link>http://www.c-spanvideo.org/program/306190-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Emily Ethridge on FDA User Fee Re-authorization Bill</title>
      <description>Emily Ethridge spoke via telephone about consideration of a FDA user fee re-authorization bill.</description>
      <link>http://www.c-spanvideo.org/program/306226-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Food and Drug Administration User Fee Bill</title>
      <description>Emily Ethridge was interviewed via Skype about the Food and Drug Administration (FDA) user fee bill.</description>
      <link>http://www.c-spanvideo.org/program/306166-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Global Food Security</title>
      <description>Rajiv Shah talked about the recently announced partnership between the G-8, African nations, and private industry of the creation of the New Alliance for Food Security and Nutrition, which was designed to help sub-Saharan Africa. He also discussed the role of the U.S. Agency for International Development's (USAID) in global food security, and he responded to telephone calls and electronic communications.
C-SPAN Radio's Nancy Calo read news headlines at the end of the program.</description>
      <link>http://www.c-spanvideo.org/program/306129-3</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Mike Taylor Remarks</title>
      <description>Food and Drug Administration (FDA) Deputy Food Commissioner Michael Taylor spoke at the Consumer Federation of America food policy conference. In response to criticisms that the Obama administration has been slow to release new rules intended to make the FDA more proactive in preventing food safety problems, he said the agency is out to give the public the "best bang for the buck."</description>
      <link>http://www.c-spanvideo.org/program/306099-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Secretary Clinton on Global Food Safety</title>
      <description>Secretary of State Hillary Clinton spoke about global agriculture and food security. She talked about a variety of issues including efforts to relieve hunger,the goals of a $3billion aid pledge, and the role of private sector in working to alleviate world hunger and malnutrition.</description>
      <link>http://www.c-spanvideo.org/program/306098-3</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Book Discussion on [The American Way of Eating]</title>
      <description>Tracie McMillan talked about her book, [The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table], and responded to telephone calls and electronic communications.
She was interviewed while at the 2012 [Los Angeles Times] Festival of Books being held on the University Park Campus of the University of Southern California. The program opened and closed with scenes of the festival and schedule information.</description>
      <link>http://www.c-spanvideo.org/program/305486-5</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Medical Products and Food Safety</title>
      <description>Professor Jim Riviere and other authors of an Institute of Medicine report on food and drug import safety outlined their findings. Among the topics they addressed were the safety of imported food and drugs, international cooperation on inspections, and developing incentive programs for food and drug safety. They also specifically talked about the dangers of the counterfeit version of the cancer drug Avastin. They responded to questions from the audience.</description>
      <link>http://www.c-spanvideo.org/program/305308-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Book Discussion on [The American Way of Eating]</title>
      <description>Tracie MacMillan reports on America's food industry, from how the country's food is grown and produced to what is being eaten and how wages and cost affect our level of nutrition. Ms. MacMillan spent 2009 working throughout the system, from an industrial farm in California and a produce section at a Walmart near Detroit to a chain restaurant kitchen in Brooklyn. She profiles the people who worked alongside her at each job and reports on her attempts to eat well on low wages. To celebrate the publication of her book, Tracie MacMillan spoke on a panel discussion on American attitudes toward food. The panelists also responded to questions from members of the audience. Erica Wides moderated.
"The Anti-Foodie Foodies: Has Food Worship Jumped the Shark?" was an event at Housing Works Bookstore Cafe in New York City to celebrate the publication of her book.</description>
      <link>http://www.c-spanvideo.org/program/305095-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Food Stamp Fraud by Retail Business</title>
      <description>Witnesses testified on food stamp fraud committed by retailers.</description>
      <link>http://www.c-spanvideo.org/program/304820-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Representative McGovern on Food and Nutrition Program Cuts</title>
      <description>Representative Jim McGovern (D-MA) talked about potential cuts to government-funded food and nutrition programs as part of the proposals of the Joint Select Committee on Deficit Reduction. He responded to telephone calls and electronic communications.
C-SPAN's Bobbi Jackson read news headlines at the end of the program.</description>
      <link>http://www.c-spanvideo.org/program/302474-4</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Regulation of Genetically Modified Food</title>
      <description>Nina Fedoroff talked about the growing global demand for food, and the potential shortages, and she responded to telephone calls and electronic communications. She also discussed the use of genetically modified food and Environmental Protection Agency, Agriculture Department, and Food and Drug Administration regulations that hinder the expansion of modified crops.</description>
      <link>http://www.c-spanvideo.org/program/301743-6</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Good Humor vs. Popsicle</title>
      <description>New advances in refrigeration made sweet treats like ice cream widely available in the early twentieth century. Two of the first companies to develop frozen desserts like ice cream bars and suckers were the Good Humor Corporation and the Popsicle Corporation. Archivist Jefferson Moak described some of their legal battles over patent and market share infringements in the 1920s which ended up in nine different federal courts and their eventual outcome. He showed slides during his presentation and then responded to questions from members of the audience.
"The Frozen Sucker War: Good Humor v. Popsicle" was a noon lecture in the Jefferson Room in conjunction with the "What's Cooking, Uncle Sam?" exhibition on food and the government at the National Archives.</description>
      <link>http://www.c-spanvideo.org/program/300446-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>U.S. Food Safety</title>
      <description>Caroline Smith DeWall talked about U.S. food safety, and she responded to telephone calls and electronic communications. Topics included Germany's E. coli outbreak, the evolution and different strains of E. coli, and procedures in place to monitor and track contamination outbreaks. 
C-SPAN Radio's Nancy Calo read news headlines at the end of the program.</description>
      <link>http://www.c-spanvideo.org/program/299929-5</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Food Safety</title>
      <description>Michael Taylor talked about the Food and Drug Administration's (FDA) implementation of the new federal food safety law. He also spoke about  the E. coli outbreak in Europe and responded to questions from members of the audience.</description>
      <link>http://www.c-spanvideo.org/program/299913-1</link>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>E. Coli Outbreak</title>
      <description>European Union (EU) agriculture ministers discussed recent E. coli outbreak in Germany and Spain. Reporters' questions dealt mostly with the proposed financial aid package to farmers and produce organizations trying to recover from the outbreak. They also asked about whether the EU will increase the proposed 150 million euro package in light of the outbreak.</description>
      <link>http://www.c-spanvideo.org/program/299916-1</link>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Government Role in Nutrition Guidelines</title>
      <description>Maya Rockeymoore and Walter Olson talked about the role of the federal government in setting nutrition guidelines for schools, and they responded to telephone calls and electronic communications. Topics included new White House dietary recommendations that replace the old food pyramid with a plate visual, obesity, and school meal requirements.
C-SPAN Radio's Nancy Calo read news headlines at the end of the program.</description>
      <link>http://www.c-spanvideo.org/program/299876-4</link>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Global Food Security</title>
      <description>Panelists talked about rising food prices and world hunger. They responded to audience members' questions following their discussion.</description>
      <link>http://www.c-spanvideo.org/program/299205-4</link>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Consumer Choice, Nutrition, and Policy</title>
      <description>Panelists talked about ways the food industry can better inform consumers on calorie consumption and portion control. They answered questions from the audience.</description>
      <link>http://www.c-spanvideo.org/program/299205-5</link>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>Food and Agricultural Litigation</title>
      <description>Attorneys spoke about legal issues and specific cases of litigation surrounding food borne illnesses. They also talked about the history and operations of the Food and Drug Administration (FDA). They responded to questions from the audience.</description>
      <link>http://www.c-spanvideo.org/program/297649-3</link>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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      <title>New U.S. Dietary Guidelines</title>
      <description>Robert Post talked about the federal government's new dietary guidelines which recommend that people eat more seafood, fruits, vegetables and whole grains. He also responded to telephone calls and electronic communications.
A short clip from [Newsmakers] with Janet Napolitano was shown at the end of the program.</description>
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      <title>New Dietary Guidelines</title>
      <description>Agriculture Secretary Tom Vilsack and Department of Health and Human Services  Secretary Kathleen Sebelius announced the new 2010 Dietary Guidelines for Americans. The new guidelines recommend less salt, more fruits and vegetables and fewer calories overall.</description>
      <link>http://www.c-spanvideo.org/program/297764-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
    </item>
    <item>
      <title>Book Discussion on [Four Fish]</title>
      <description>Paul Greenberg talked about his book [Four Fish: The Future of the Last Wild Food] (Penguin Press, 2010). He talked about the effect on the world of the choice in which fish become domesticated for food production.
He was interviewed at the 33rd Annual National Press Club Book Fair and Authors' Night, a fundraiser for the Eric Friedheim National Journalism Library and The SEED Foundation held Tuesday, November 9, 2010 from 5:30 to 8:30 p.m.</description>
      <link>http://www.c-spanvideo.org/program/296623-24</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
    </item>
    <item>
      <title>Food Policy: Regulating Organic Food</title>
      <description>Christine Bushway talked about organic food regulation including certification, labeling, and nutrition. She also responded to telephone calls and electronic communications.
This program was part of a week-long "Washington Journal" series on food policy in the U.S.</description>
      <link>http://www.c-spanvideo.org/program/297276-5</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
    </item>
    <item>
      <title>Childhood Nutrition Legislation</title>
      <description>Tracy Fox talked about childhood nutrition legislation and its impact on schools, and she responded to telephone calls and electronic communications.
This program was part of a week-long "Washington Journal" series on food policy in the U.S. The other parts can be viewed on product identification numbers 297267-5, 297262-5, and 297258-5.</description>
      <link>http://www.c-spanvideo.org/program/297273-5</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
    </item>
    <item>
      <title>Sustainable Food Movement</title>
      <description>Susan Prolman talked about sustainable farming and its impact on natural resources and rural areas. She also responded to telephone calls and electronic communications. 
This program was part of a week-long "Washington Journal" series on food policy in the U.S. The other parts can be viewed on product identification numbers 297262-5, 297273-5, and 297258-5.</description>
      <link>http://www.c-spanvideo.org/program/297267-5</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
    </item>
    <item>
      <title>Food Safety Legislation</title>
      <description>Sarah Klein talked about what is included in the food safety legislation recently passed by Congress and its impact on consumers and manufacturers. She also responded to telephone calls and electronic communications.
This program was part of a week-long "Washington Journal" series on food policy in the U.S. The other parts can be viewed on product identification numbers 297267-5, 297273-5, and 297262-5.</description>
      <link>http://www.c-spanvideo.org/program/297258-5</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
      <guid isPermaLink="true">http://www.c-spanvideo.org/program/297258-5</guid>
      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
    </item>
    <item>
      <title>Book Discussion on [American Wasteland]</title>
      <description>Jonathan Bloom reports that close to half of the food produced in the United States goes to waste. Mr. Bloom explores why most food becomes refuse. According to the author each American discards approximately 197 pounds of food per year, while many Americans face rising grocery costs and shortages are being reported at food banks across the country. Jonathan Bloom discussed his book at Regulator Bookshop in Durham, North Carolina.</description>
      <link>http://www.c-spanvideo.org/program/296923-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
    </item>
    <item>
      <title>Book Discussion on [Capitol Hill Cooks]</title>
      <description>Linda Bauer talked about her book [Capitol Hill Cooks: Recipes from the White House, Congress, and All of the Past Presidents]. Recipes from members of the current Congress, as well as every president from George Washington to Barack Obama are included in this all-American cookbook that is a fund-raiser for homes for disabled veterans. 
She was interviewed at the 33rd Annual National Press Club Book Fair and Authors' Night, a fundraiser for the Eric Friedheim National Journalism Library and The SEED Foundation held Tuesday, November 9, 2010 from 5:30 to 8:30 p.m.</description>
      <link>http://www.c-spanvideo.org/program/296623-9</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Book Discussion on [The Early American Table: Food and Society in the New World]</title>
      <description>Trudy Eden talked about her book [The Early American Table: Food and Society in the New World]. In her book she explains how class, lifestyle, and the social philosophy of 17th and 18th Century Europe dictated what people ate, and how those dictates changed as people settled and colonized North America. At this evening lecture at Fraunces Tavern Museum she showed illustrations and also responded to questions from members of the audience.</description>
      <link>http://www.c-spanvideo.org/program/296493-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>World Hunger</title>
      <description>Josette Sheeran talked about food security om a global marketplace. She focused on both urgent responses and long-term, comprehensive solutions to hunger in support of both agricultural development and national, regional and global stability. Following her remarks she responded to questions from the audience.</description>
      <link>http://www.c-spanvideo.org/program/295727-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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    <item>
      <title>Child Hunger in the U.S.</title>
      <description>Jeff Bridges talked about a new effort to end childhood hunger in America by 2015. Mr. Bridges is the national spokesperson for Share Our Strength's "No Kid Hungry Campaign."  Following his remarks he responded to questions from the audience.</description>
      <link>http://www.c-spanvideo.org/program/296510-1</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
    </item>
    <item>
      <title>Food Safety Legislation</title>
      <description>Sandra Eskin talked about the food safety bill up for a vote in the Senate and the changes it could make to current policy. She also responded to telephone calls and electronic communications.</description>
      <link>http://www.c-spanvideo.org/program/296703-5</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
      <guid isPermaLink="true">http://www.c-spanvideo.org/program/296703-5</guid>
      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
    </item>
    <item>
      <title>Senator Chambliss on Food Safety</title>
      <description>Senator Chambliss spoke about the Food Safety Modernization Act.</description>
      <link>http://www.c-spanvideo.org/program/296627-8</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
    </item>
    <item>
      <title>Senator Harkin on Food Safety</title>
      <description>Senator Harkin spoke in support of the Food Safety Modernization Act.</description>
      <link>http://www.c-spanvideo.org/program/296627-7</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
      <category></category>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
    </item>
    <item>
      <title>Campaign to End Childhood Hunger</title>
      <description>Jeff Bridges and Bill Shore talked about a new national effort to end childhood hunger in the U.S. by 2015, and they responded to telephone calls and electronic communications. Nearly one in four children in the U.S. struggle with hunger, according to a 2009 U.S. Agriculture Department report.</description>
      <link>http://www.c-spanvideo.org/program/296499-5</link>
      <author>info@c-spanarchives.org (National Cable Satellite Corporation)</author>
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      <pubDate>Tue, 30 Apr 2013 00:00:00 GMT</pubDate>
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